Imikhiqizo

  • I-LSC-160-Kiwi I-Chicken Roll ene-flavored

    I-LSC-160-Kiwi I-Chicken Roll ene-flavored

    Izithako: Inkukhu: 53.8%, i-cod fillet: 15% (isitashi), i-glycerol: 11.5%, isitashi: 10%, amaprotheni e-peanut: 4%, amaprotheni e-pea: 4%, i-sorbitol: 1.3%, usawoti: 0.20%, isithelo se-kiwi : 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥20%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • LSC-159-Inkukhu kanye nedada esikhumbeni eluhlaza

    LSC-159-Inkukhu kanye nedada esikhumbeni eluhlaza

    Izithako: Inkukhu: 56.2%, idada: 24.1%, isikhumba senkomo: 10.2%, glycerol: 4%, sorbitol: 2.8%, isitashi sombila: 1.6%, amaprotheni amakinati: 0.7%, usawoti: 0.4%

    Okuqukethwe kwezakhi: Amaprotheni ≥37%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤18%

  • LSC-157-Inkukhu kanye nedada izindandatho double

    LSC-157-Inkukhu kanye nedada izindandatho double

    Izithako: Inkukhu 42%, inhlanzi 24.3%, isitashi 18%, soy protein 2%, wheat protein 2%, peanut protein 2%

    Aukwakheka okungeziwe: glycerol 8%, sorbitol 1.5%, usawoti 0.2%

    Okuqukethwe kwezakhi: Amaprotheni ≥23%, amafutha ≥0.5%, i-fiber ≤1%, umlotha ≤6%, umswakama ≤23%

  • Izingcezu zedada ze-LSD-43-Thinner

    Izingcezu zedada ze-LSD-43-Thinner

    Izithako: Inyama yedada: 67.5%, glycerol: 15.4%, corn isitashi: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, usawoti: 0.3%

    Okuqukethwe kwezakhi: Amaprotheni ≥25%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤20%

  • LSD-42-Idada kanye nenyama yenkomo skewers

    LSD-42-Idada kanye nenyama yenkomo skewers

    Izithako: Inyama yedada: 79.4%, isikhumba senkomo esinsundu: 20.2%, usawoti: 0.4%

    Okuqukethwe kwezakhi: Amaprotheni ≥65%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤18%

  • I-LSD-41-Izicucu zezinambuzane zenyama yedada

    I-LSD-41-Izicucu zezinambuzane zenyama yedada

    Izithako: Inyama yedada: 68.4%, glycerol: 12.3%, amaprotheni amakinati: 6.8%, isitashi sommbila: 6.5%, i-sorbitol: 2%, isibungu sesinkwa: 2%, amaprotheni wesoya: 1.7%, usawoti: 0.3%

    Okuqukethwe komsoco: Amaprotheni ≥29%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤18%

  • I-LSD-40-6 'i-porkhide spiral roll nedada

    I-LSD-40-6 'i-porkhide spiral roll nedada

    Izithako: Inkukhu 42.8%, isikhumba sengulube 35%, isitashi 5%, ipea protein 2%, amaprotheni amakinati 2%

    Ukwakheka okungeziwe: glycerol 10%, sorbitol 3%, usawoti 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥40%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤18%

  • LSC-156-Inkukhu, idada kanye nenyama yenkomo skewers

    LSC-156-Inkukhu, idada kanye nenyama yenkomo skewers

    Izithako: Inkukhu: 44.1%, idada: 44.1%, isikhumba senkomo esinsundu: 11.3%, usawoti: 0.5%

    Okuqukethwe kwezakhi: Amaprotheni ≥68%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤18%

  • I-LSC-155-Inkukhu kanye nedada elixutshwe umqulu

    I-LSC-155-Inkukhu kanye nedada elixutshwe umqulu

    Izithako: Inkukhu: 32.7%, idada: 32.7%, glycerol: 12.6%, bovine collagen 10%, isitashi: 4.7%, ipea protein 4%, peanut protein: 3.1%, usawoti: 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥36%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%

  • LSC-154-Chicken Cod Oreos

    LSC-154-Chicken Cod Oreos

    Izithako: Inkukhu: 58.7%, inhlanzi: 14.7%, glycerol: 9.7%, isitashi: 7.5%, ipea protein: 4.9%, amaprotheni amakinati: 4.3%, usawoti: 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥35%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • Izingcezu zenkukhu ze-LSC-153-Zacile

    Izingcezu zenkukhu ze-LSC-153-Zacile

    Izithako: Inkukhu: 67.5%, glycerol: 15.4%, corn isitashi: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, usawoti: 0.3%

    Okuqukethwe komsoco: Amaprotheni ≥29%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • I-LSC-151-Izikebhe ze-tendon yenkukhu

    I-LSC-151-Izikebhe ze-tendon yenkukhu

    Izithako: Inkukhu: 88.3%, isikhumba esinsundu: 11.3%, usawoti: 0.4%

    Okuqukethwe kwezakhi: Amaprotheni ≥70%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤18%