Inkukhu Jerky Series

  • I-LSC-162-I-Chicken roll enamazambane ansomi

    I-LSC-162-I-Chicken roll enamazambane ansomi

    Izithako: Ama-French Fries aphephuli: 65.9% (isitashi), i-cod fillet: 13% (isitashi), glycerol: 10.5%, isitashi: 5.2%, amaprotheni amakinati: 5.2%, usawoti: 0.20%,

    Okuqukethwe komsoco: Amaprotheni ≥4%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%

  • I-LSC-161-I-Two Color Strip (Inkukhu)

    I-LSC-161-I-Two Color Strip (Inkukhu)

    Izithako: Inkukhu 69.4%, isitashi 8%, amaprotheni amakinati 3%, amaprotheni ephizi 3%

    Ukwakheka okungeziwe: glycerol 12%, sorbitol 4%, usawoti 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%

    Okuqukethwe komsoco: Amaprotheni ≥30%, amafutha ≥0.5%, i-fiber ≤2%, umlotha ≤8%, umswakama ≤23%

  • I-LSC-160-Kiwi I-Chicken Roll ene-flavored

    I-LSC-160-Kiwi I-Chicken Roll ene-flavored

    Izithako: Inkukhu: 53.8%, i-cod fillet: 15% (isitashi), i-glycerol: 11.5%, isitashi: 10%, amaprotheni e-peanut: 4%, amaprotheni e-pea: 4%, i-sorbitol: 1.3%, usawoti: 0.20%, isithelo se-kiwi : 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥20%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • LSC-159-Inkukhu kanye nedada esikhumbeni eluhlaza

    LSC-159-Inkukhu kanye nedada esikhumbeni eluhlaza

    Izithako: Inkukhu: 56.2%, idada: 24.1%, isikhumba senkomo: 10.2%, glycerol: 4%, sorbitol: 2.8%, isitashi sombila: 1.6%, amaprotheni amakinati: 0.7%, usawoti: 0.4%

    Okuqukethwe kwezakhi: Amaprotheni ≥37%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤18%

  • LSC-157-Inkukhu kanye nedada izindandatho double

    LSC-157-Inkukhu kanye nedada izindandatho double

    Izithako: Inkukhu 42%, inhlanzi 24.3%, isitashi 18%, soy protein 2%, wheat protein 2%, peanut protein 2%

    Aukwakheka okungeziwe: glycerol 8%, sorbitol 1.5%, usawoti 0.2%

    Okuqukethwe kwezakhi: Amaprotheni ≥23%, amafutha ≥0.5%, i-fiber ≤1%, umlotha ≤6%, umswakama ≤23%

  • LSC-156-Inkukhu, idada kanye nenyama yenkomo skewers

    LSC-156-Inkukhu, idada kanye nenyama yenkomo skewers

    Izithako: Inkukhu: 44.1%, idada: 44.1%, isikhumba senkomo esinsundu: 11.3%, usawoti: 0.5%

    Okuqukethwe kwezakhi: Amaprotheni ≥68%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤18%

  • I-LSC-155-Inkukhu kanye nedada elixutshwe umqulu

    I-LSC-155-Inkukhu kanye nedada elixutshwe umqulu

    Izithako: Inkukhu: 32.7%, idada: 32.7%, glycerol: 12.6%, bovine collagen 10%, isitashi: 4.7%, ipea protein 4%, peanut protein: 3.1%, usawoti: 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥36%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%

  • LSC-154-Chicken Cod Oreos

    LSC-154-Chicken Cod Oreos

    Izithako: Inkukhu: 58.7%, inhlanzi: 14.7%, glycerol: 9.7%, isitashi: 7.5%, ipea protein: 4.9%, amaprotheni amakinati: 4.3%, usawoti: 0.2%

    Okuqukethwe komsoco: Amaprotheni ≥35%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • Izingcezu zenkukhu ze-LSC-153-Zacile

    Izingcezu zenkukhu ze-LSC-153-Zacile

    Izithako: Inkukhu: 67.5%, glycerol: 15.4%, corn isitashi: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, usawoti: 0.3%

    Okuqukethwe komsoco: Amaprotheni ≥29%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%

  • I-LSC-151-Izikebhe ze-tendon yenkukhu

    I-LSC-151-Izikebhe ze-tendon yenkukhu

    Izithako: Inkukhu: 88.3%, isikhumba esinsundu: 11.3%, usawoti: 0.4%

    Okuqukethwe kwezakhi: Amaprotheni ≥70%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤18%

  • LSC-149-Inkukhu Isanqante Sandwich

    LSC-149-Inkukhu Isanqante Sandwich

    Izithako: Inkukhu: 53.6%, i-cod fillet: 15% (equkethe isitashi), glycerol: 11.5%, isitashi: 10%, amaprotheni amakinati: 4%, ipea protein: 4%, sorbitol: 1.3%, isanqante: 0.4%, usawoti : 0.20%

    Okuqukethwe komsoco: amaprotheni ≥20%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%

  • LSC-150-Chicken Insect Chips

    LSC-150-Chicken Insect Chips

    Izithako: Inkukhu: 68.6%, glycerol: 12.3%, amaprotheni amakinati: 6.8%, isitashi sommbila: 6.5%, i-sorbitol: 1.9%, isibungu sesinkwa: 1.9%, amaprotheni we-soy: 1.7%, usawoti: 0.3%

    Okuqukethwe kwezakhi: Amaprotheni ≥33%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, amanzi ≤18%