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Izinti zobisi ze-LSF-31 (ushizi nenhlanzi)
Izithako: Inhlanzi engu-40.2%, inkukhu engu-25%, isikhumba senkomo esingu-6%, isitashi esingu-12%, isoya esingu-3%, ukolweni ongu-2%, ubhontshisi ongu-2%
Ukwakheka okungeziwe: i-glycerol 8%, i-sorbitol 1.5%, usawoti 0.2%, i-cheese essence 0.1%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥28%, amafutha ≥0.5%, i-fiber ≤1%, umlotha ≤6%, umswakama ≤23%
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Isilayi senhlanzi i-LSF-30-Thinner
Izithako: Inhlanzi: 33.8%, inkukhu: 33.7%, i-glycerol: 15.4%, isitashi sommbila: 9.3%, i-sorbitol: 3.1%, iphrotheni yamantongomane: 2.8%, isolate yamaprotheni e-soy: 1.6%, usawoti: 0.3%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥28%, amafutha ≥0.5%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤23%
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Izingcezu zezinhlanzi ze-LSF-29 (i-Spanish mackerel)
Izithako: I-Spanish mackerel: 100%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥65%, amafutha ≥1%, i-fiber ≤3%, umlotha ≤8%, umswakama ≤16%
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I-LSF-28-Izicucu Zenyama (inhlanzi)
Izithako: Inhlanzi 39.4%, inhlanzi 30%, isitashi 8%, ubhontshisi 3%, ubhontshisi 3%
Ukwakheka kokwengeza: I-Glycerol 12%, i-sorbitol 4%, usawoti 0.3%, i-Chondroitin sulfate 0.2%, i-glucosamine hydrochloride: 0.1%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥30%, amafutha ≥0.5%, i-fiber ≤2%, umlotha ≤8%, umswakama ≤23%
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I-LSF-27-Izinti zobisi (ezinobhatata nenhlanzi)
Izithako: Inhlanzi engu-40.2%, inkukhu engu-25%, isikhumba senkomo esingu-6%, isitashi esingu-12%, isoya esingu-3%, ukolweni ongu-2%, ubhontshisi ongu-2%
Ukwakheka okungeziwe: i-glycerol 8%, i-sorbitol 1.5%, usawoti 0.2%, i-French fry essence 0.1%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥28%, amafutha ≥0.5%, i-fiber ≤1%, umlotha ≤6%, umswakama ≤23%
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I-LSF-26-Cod roll enama-sweet potato chips
Izithako: Ama-French fries aphuzi: 60% (isitashi), i-cod fillet: 14.2% (isitashi), i-glycerol: 11.4%, isitashi: 11.4%, iphrotheni ye-pea: 2.8%, usawoti: 0.20%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥4%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%
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I-LSF-25-Sushi enespinashi ne-cod
Izithako: Inkukhu: 50%, inhlanzi: 15%, i-glycerol: 12.6%, i-bovine bone collagen 10%, isitashi sommbila: 4.7%, iphrotheni yamakinati: 3.1%, iphrotheni yamakinati: 4%, isipinashi: 0.4%, usawoti: 0.2%
Okuqukethwe kwezakhamzimba: Amaprotheni ≥36%, amafutha ≥0.5%, umlotha ≤8%, i-fiber ≤3%, umswakama ≤23%
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I-Salmon isongwe ngesikhumba
[Umkhiqizo]:I-Luscious
[Inani Eliphansi Le-oda]:Amathini ayi-1000
[Impilo Yeshelufu]:Izinyanga ezingu-36
[Isisindo sengqikithi]:80g/ethini
[Iphrotheni Engahluziwe]:≥11%
[Amafutha Angcolile]:≥0.3%
[I-Crude Fiber]:≤1.0％
[Umlotha]:≤1.0％
[Umswakama]:≤80％
[Izithako]:I-Tuna, i-Shrimp
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Inkukhu eqoshiwe ye-LSF-21 enesikhumba senhlanzi
[Umkhiqizo]:I-Luscious
[Inani Eliphansi Le-oda]:Amathini ayi-1000
[Impilo Yeshelufu]:Izinyanga ezingu-36
[Isisindo sengqikithi]:80g/ethini
[Iphrotheni Engahluziwe]:≥11%
[Amafutha Angcolile]:≥0.3%
[I-Crude Fiber]:≤1.0％
[Umlotha]:≤1.0％
[Umswakama]:≤80％
[Izithako]:I-Tuna, i-Shrimp
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Isikhumba senhlanzi esisikiwe se-LSF-20
[Umkhiqizo]:I-Luscious
[Inani Eliphansi Le-oda]:Amathini ayi-1000
[Impilo Yeshelufu]:Izinyanga ezingu-36
[Isisindo sengqikithi]:80g/ethini
[Iphrotheni Engahluziwe]:≥11%
[Amafutha Angcolile]:≥0.3%
[I-Crude Fiber]:≤1.0％
[Umlotha]:≤1.0％
[Umswakama]:≤80％
[Izithako]:I-Tuna, i-Shrimp
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Ifindo lesikhumba senhlanzi i-LSF-19
[Umkhiqizo]:I-Luscious
[Inani Eliphansi Le-oda]:Amathini ayi-1000
[Impilo Yeshelufu]:Izinyanga ezingu-36
[Isisindo sengqikithi]:80g/ethini
[Iphrotheni Engahluziwe]:≥11%
[Amafutha Angcolile]:≥0.3%
[I-Crude Fiber]:≤1.0％
[Umlotha]:≤1.0％
[Umswakama]:≤80％
[Izithako]:I-Tuna, i-Shrimp
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I-LSF-18 Rawhide Donut egoqwe ngenhlanzi
[Umkhiqizo]:I-Luscious
[Inani Eliphansi Le-oda]:Amathini ayi-1000
[Impilo Yeshelufu]:Izinyanga ezingu-36
[Isisindo sengqikithi]:80g/ethini
[Iphrotheni Engahluziwe]:≥11%
[Amafutha Angcolile]:≥0.3%
[I-Crude Fiber]:≤1.0％
[Umlotha]:≤1.0％
[Umswakama]:≤80％
[Izithako]:I-Tuna, i-Shrimp
Kusukela ngo-1998Ikhodi Yesitoko: 832419
